Selected Works

Nonfiction
Tour a collection of guest rooms from the island of Tortola to the countryside of Connecticut.
Cookbook
See how easy it is to make the most appetizing, delicious and satisfying food ever by including ingredients with umami, the fifth taste.

Quick Links

Television and radio appearances, speaking engagements

• Featured as a home design expert on various segments of HGTV

• Speaker at the Boston Society of Architects Residential Design Show, April 2005. Topic: Designing guest rooms and cottages

• Guest speaker at House Beautiful and the Boston Design Center’s Design Days

• Guest speaker on interior design at The Boston Center for Adult Education

• Guest speaker at the 92nd Street Y, 2005. Topic: The Fifth Taste, Cooking with Umami

• Guest Speaker Slow Food Membership, Boston. Topic: The Fifth Taste, Cooking with Umami

• 2006 Spring/​summer talks. The Institute of Culinary Education, NYC; French Culinary Institute, NYC., The Culinary Institute of America, and various New England libraries. Topic: The Fifth Taste

• Keynote speaker at Endicott College’s June 2004 graduation; received an honorary Doctor of Humane Letters degree.




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